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Shop Main Carrots
Organic, small-batch lacto-fermented foods made by Ferment Culture with locally sourced, sustainable ingredients for a probiotic-rich, healthy lifestyle in Fort Collins, Colorado. Image 1 of 4
Organic, small-batch lacto-fermented foods made by Ferment Culture with locally sourced, sustainable ingredients for a probiotic-rich, healthy lifestyle in Fort Collins, Colorado.
Organic, small-batch lacto-fermented foods made by Ferment Culture with locally sourced, sustainable ingredients for a probiotic-rich, healthy lifestyle in Fort Collins, Colorado. Image 2 of 4
Organic, small-batch lacto-fermented foods made by Ferment Culture with locally sourced, sustainable ingredients for a probiotic-rich, healthy lifestyle in Fort Collins, Colorado.
Organic, small-batch lacto-fermented foods made by Ferment Culture with locally sourced, sustainable ingredients for a probiotic-rich, healthy lifestyle in Fort Collins, Colorado. Image 3 of 4
Organic, small-batch lacto-fermented foods made by Ferment Culture with locally sourced, sustainable ingredients for a probiotic-rich, healthy lifestyle in Fort Collins, Colorado.
Organic, small-batch lacto-fermented foods made by Ferment Culture with locally sourced, sustainable ingredients for a probiotic-rich, healthy lifestyle in Fort Collins, Colorado. Image 4 of 4
Organic, small-batch lacto-fermented foods made by Ferment Culture with locally sourced, sustainable ingredients for a probiotic-rich, healthy lifestyle in Fort Collins, Colorado.
Organic, small-batch lacto-fermented foods made by Ferment Culture with locally sourced, sustainable ingredients for a probiotic-rich, healthy lifestyle in Fort Collins, Colorado.
Organic, small-batch lacto-fermented foods made by Ferment Culture with locally sourced, sustainable ingredients for a probiotic-rich, healthy lifestyle in Fort Collins, Colorado.
Organic, small-batch lacto-fermented foods made by Ferment Culture with locally sourced, sustainable ingredients for a probiotic-rich, healthy lifestyle in Fort Collins, Colorado.
Organic, small-batch lacto-fermented foods made by Ferment Culture with locally sourced, sustainable ingredients for a probiotic-rich, healthy lifestyle in Fort Collins, Colorado.

Carrots

$13.00

Crunchy, zesty, and loaded with natural probiotics, our Lacto-Fermented Garlic Carrots are the perfect addition to any meal. Made with local, organic carrots and hand-picked garlic from regenerative farms, this flavorful ferment delivers a punch of tangy goodness that’s as nourishing as it is delicious. Fermented using ancient sea salt and in pure reverse osmosis water, this nutrient-rich mix is the perfect balance of tangy and savory goodness.

Packed with gut-friendly bacteria and rich in vitamins, these vibrant carrot sticks are fermented the traditional way—without vinegar or preservatives. Enjoy them as a wholesome snack, toss them into your salads for extra zing, or serve them alongside your favorite charcuterie board.

Each jar is a testament to our commitment to supporting sustainable agriculture and crafting real, wholesome food. Taste the difference that comes from quality, care, and fermentation magic!

Key Features:

  • Crafted in Fort Collins, Colorado

  • Made with organic and local ingredients from regenerative farms

  • Naturally fermented for optimal probiotic benefits

  • Vegan, gluten-free, and preservative-free

  • Made using Reverse-Osmosis Water

  • Salt = Ancient Sea Salt

  • Perfect for snacking, salads, and charcuterie

Bring bold flavor and vibrant health to your plate with these irresistible garlic-infused carrots!

Ingredients: Carrot*, Garlic*, Ancient Sea Salt*, & Reverse Osmosis Water. *Organic

Quantity:
Add To Cart

Crunchy, zesty, and loaded with natural probiotics, our Lacto-Fermented Garlic Carrots are the perfect addition to any meal. Made with local, organic carrots and hand-picked garlic from regenerative farms, this flavorful ferment delivers a punch of tangy goodness that’s as nourishing as it is delicious. Fermented using ancient sea salt and in pure reverse osmosis water, this nutrient-rich mix is the perfect balance of tangy and savory goodness.

Packed with gut-friendly bacteria and rich in vitamins, these vibrant carrot sticks are fermented the traditional way—without vinegar or preservatives. Enjoy them as a wholesome snack, toss them into your salads for extra zing, or serve them alongside your favorite charcuterie board.

Each jar is a testament to our commitment to supporting sustainable agriculture and crafting real, wholesome food. Taste the difference that comes from quality, care, and fermentation magic!

Key Features:

  • Crafted in Fort Collins, Colorado

  • Made with organic and local ingredients from regenerative farms

  • Naturally fermented for optimal probiotic benefits

  • Vegan, gluten-free, and preservative-free

  • Made using Reverse-Osmosis Water

  • Salt = Ancient Sea Salt

  • Perfect for snacking, salads, and charcuterie

Bring bold flavor and vibrant health to your plate with these irresistible garlic-infused carrots!

Ingredients: Carrot*, Garlic*, Ancient Sea Salt*, & Reverse Osmosis Water. *Organic

Carolina Reaper
Carolina Reaper
$8.00
Blue Spirulina
Blue Spirulina
$8.00
Beet + Ginger
Beet + Ginger
$8.00
Ghost Pepper
Ghost Pepper
$8.00

Crunchy, zesty, and loaded with natural probiotics, our Lacto-Fermented Garlic Carrots are the perfect addition to any meal. Made with local, organic carrots and hand-picked garlic from regenerative farms, this flavorful ferment delivers a punch of tangy goodness that’s as nourishing as it is delicious. Fermented using ancient sea salt and in pure reverse osmosis water, this nutrient-rich mix is the perfect balance of tangy and savory goodness.

Packed with gut-friendly bacteria and rich in vitamins, these vibrant carrot sticks are fermented the traditional way—without vinegar or preservatives. Enjoy them as a wholesome snack, toss them into your salads for extra zing, or serve them alongside your favorite charcuterie board.

Each jar is a testament to our commitment to supporting sustainable agriculture and crafting real, wholesome food. Taste the difference that comes from quality, care, and fermentation magic!

Key Features:

  • Crafted in Fort Collins, Colorado

  • Made with organic and local ingredients from regenerative farms

  • Naturally fermented for optimal probiotic benefits

  • Vegan, gluten-free, and preservative-free

  • Made using Reverse-Osmosis Water

  • Salt = Ancient Sea Salt

  • Perfect for snacking, salads, and charcuterie

Bring bold flavor and vibrant health to your plate with these irresistible garlic-infused carrots!

Ingredients: Carrot*, Garlic*, Ancient Sea Salt*, & Reverse Osmosis Water. *Organic

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